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Witch Sorbet

Recipe:
50ml Elephant London Dry Gin
25ml Maraschino
25ml Lime juice
25ml Liquore Strega

Making of:
Method: Shake and strain in a chilled glass. Add 1 scoop of lemon sorbet.
Glass: Wine glass.
Garnish: Lime zest.

Created by: The team at Bar Vernillo in Somma Vesuviana, Italy

Witch Sorbet
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