Skip to main content

White Lady Rosemary

30 ml Elephant London Dry Gin
20 ml Cointreau
30 ml Lemon juice
20 ml Rosemary syrup
10 ml Egg white

Making of:
Method: Dry shake, add ice, shake again and strain.
Glass: Compete.
Garnish: Fresh rosemary.

Created by: Tobias Regin from Waterfront Stockholm

White Lady Rosemary
Thanks for contacting us! We'll get back to you as soon as possible. Thanks for subscribing