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Thüringer Wald Idylle

Recipe:
30 ml Elephant London Dry Gin
20 ml Waldhimbeergeist (raspberry schnapps)
30ml Lemon juice
30 ml Fresh matcha tea
20 ml Honey syrup.

Making of:
Method: Smoke the glass with a pine branch under the glass cloche. Shake and strain into glass with ice.
Glass: Tumbler.
Garnish: Pine branch, pine cone, dehydrated slice of lemon. 

Created by: Bad_barrocker

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