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The Grazing Elephant

Recipe:
50ml Elephant Gin
8 Basil leaves
5ml Absinthe
25ml Lemon juice
12.5ml thyme gomme
Making of:
Garnish with basil leaf, lemon twist.
Recipe:
50ml Elephant Gin
8 Basil leaves
5ml Absinthe
25ml Lemon juice
12.5ml thyme gomme
Making of:
Garnish with basil leaf, lemon twist.