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Hazelnut Elephant

Recipe:
60 ml Elephant Sloe Gin
1 Bs Hazelnut liqueur
2 Dashes Bitter Truth Spiced Chocolate Bitters

Making of:
Method: Shake and strain.
Glass: Julep cup.
Garnish: Fresh mint leaves (optional chocolate twist).

Created by Timo Schlimm (while at Die BANK – Brasserie & Bar)

Hazelnut Elephant
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