- Choosing a selection results in a full page refresh.
- Opens in a new window.
60 ml Elephant London Dry Gin
30 ml lime juice
20 ml lemongrass syrup
3 dashes tea pot bitters (Dr. Adam Elmegirab’s)
Method: Shake and strain on the rocks.
Glass: Old fashioned.
Created by: Kareem Bennett at Ditta Artigianale in Florence