Spruce Fizz

Recipe:
30 ml Elephant London Dry Gin
20 ml Elephant Sloe Gin
5 ml Pine liquor
1 dash of Absinth
Making of:
Method: Top up with homemade lemon soda.
Glass: Highball.
Garnish: Pine.
Created by: Katerina Logvinova
To visit this website, you must be over 18 years old!
Choose your country.
Recipe:
30 ml Elephant London Dry Gin
20 ml Elephant Sloe Gin
5 ml Pine liquor
1 dash of Absinth
Making of:
Method: Top up with homemade lemon soda.
Glass: Highball.
Garnish: Pine.
Created by: Katerina Logvinova